sure the whole batch was probably good. still, there's something about drinking a liter of way-past-expiration fruit juice that made me kinda queasy. I wish i was as virile as manly pthug who consumes spoiled foodstuffs regularly cause expiration dates are too mainstream for him. perhaps this was the first step in a personal journey of homemade
fermentation?

man, marrow wine sounds awful. does it have enough sugar in the first place ?